Exclusive July 25–27 event blends authentic Thai flavours with contemporary Indian minimalism
Bangalore, July 2025: Bangalore’s design-forward destination, Idylll, will host an exclusive three-day culinary pop-up by Nara Thai from July 25 to 27, offering food enthusiasts a rare chance to savour the refined artistry of traditional Thai cuisine.
Founded in Bangkok and celebrated across Asia—including its acclaimed outpost in Mumbai—Nara Thai is known for its sophisticated approach to time-honoured Thai recipes, balancing bold flavours with elegant restraint.
The specially curated menu for the pop-up highlights signature dishes like crispy betel leaves with chilli-lime dip, pandan leaf-wrapped chicken, and the classic Tom Yum prawn soup. Guests can also indulge in Massaman lamb curry, vibrant Green Curry with tofu and grilled eggplant, and soul-soothing Khao Soy, each dish layered with complex flavours and heritage-inspired techniques.
Adding a sweet finale, Nara will present its popular Mango Sticky Rice, Thai Crème Brûlée, and coconut ice cream with traditional condiments.
The event will unfold within Idylll’s serene interiors, where earthy terracotta, lime-plastered walls, reclaimed wood, and flowing linen drapes create a warm, minimalist ambience. Sculptural accents and soft golden lighting will complement the culinary experience, mirroring Nara’s philosophy of elegance and harmony.
This collaboration marks an intersection of Thai culinary mastery and Indian design minimalism, offering Bangalore a fleeting yet unforgettable weekend of taste and style.
About Nara Thai
Nara Thai originated in Bangkok and has become a celebrated name across Asia for its authentic yet contemporary approach to Thai cuisine. With a focus on cultural heritage, premium ingredients, and artistic presentation, Nara offers an elevated dining experience that honours the roots of Thailand’s rich culinary traditions.